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Recipe of Award-winning Mithi Boondi(🙏parshad🙏)

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Mithi Boondi(🙏parshad🙏)

Before you jump to Mithi Boondi(🙏parshad🙏) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.

Until fairly recently any individual who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That's a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. Unless everyone begins to start living more eco-friendly we won't be able to resolve the problems of the environment. This should happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are some tips that can help you save energy, for the most part by making your kitchen area more green.

Let us begin with something really easy, changing the actual light bulbs. Of course you shouldn't confine this to just the cooking area. The typical light bulbs are the incandescent type, which should be replaced with compact fluorescent lightbulbs, which save energy. They cost somewhat more in the beginning, but they last ten times longer, and use less electricity. Making use of these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to obtain the practice of turning off the lights when there is nobody in a room. In the kitchen is where you'll regularly come across members of a family, and often the lights are not turned off until the last person goes to bed. And it's not limited to the kitchen, it goes on in other parts of the house as well. Do an exercise if you like; check out how much electricity you can save by turning the lights off when you don't need them.

From the above it really should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Efficient living is definitely something we can all do, without difficulty. A lot of it is simply making use of common sense.

We hope you got benefit from reading it, now let's go back to mithi boondi(🙏parshad🙏) recipe. To make mithi boondi(🙏parshad🙏) you only need 7 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Mithi Boondi(🙏parshad🙏):

  1. You need 250 g of besan.
  2. Get 250 g of sugar.
  3. Get 250 ml of water.
  4. Get 1 pinch of orange food colour.
  5. Use 1 pinch of baking soda.
  6. Prepare 400 g of oil(refined,desi ghee) as your choice.
  7. Use As required of Kesar and cardamom.

Instructions to make Mithi Boondi(🙏parshad🙏):

  1. Add Besan, food colour and baking soda, then add some water and the mixture..
  2. Then wait for 10 mins..
  3. Heat the oil..
  4. In a Separate pan add water and sugar proper boil for few mins and off the gas our sugar syrup is ready. Mix a cardamom and some kesar as per choice..
  5. In hot oil fry the besan mixture, then fry boondi and mix in sugar syrup wait a 5-7mint seprate from the sugar syrup then let it rest for sometime, you can now serve delicious boondi..

Sweet Boondi Recipe is pretty straightforward where tiny sweet round balls made of gram flour/besan are dipped in sugar syrup. This homemade Sweet Boondi or Meethi Boondi Recipe is apt for Prasad during festivals or as a sweet munch after meals. Festivities in India are incomplete without sweets…. Crispy Sweet Boondi Recipe, Meethi Boondi, Prasad Wali Boondi Hello!! everyone, welcome to our channel where we cook together and learn together. We have created some amazing recipes and will continue to do so further.

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