Recipe of Award-winning Chicken Satay (Sate Ayam) with Peanut Sauce

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We hope you got insight from reading it, now let's go back to chicken satay (sate ayam) with peanut sauce recipe. You can cook chicken satay (sate ayam) with peanut sauce using 18 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to cook Chicken Satay (Sate Ayam) with Peanut Sauce:

1. You need 1/2 kg of chicken breast.
2. You need 1 cup of sweet soy sauce.
3. Take 2 tbsp of margarine.
4. Prepare 1 tbsp of lemon juice.
5. Take 2 pcs of Skewer sticks.
6. Provide of Peanut sauce:.
7. Use 250 gr of peanut.
8. Prepare 1 of red onion.
9. Take 3 of garlic cloves.
10. Provide 3 of long red chilies.
11. Provide 2 of kaffir lime leaves.
12. Prepare 3 of candle nuts.
13. Prepare 3 tbsp of sweet soy sauce.
14. You need 1 tsp of salt.
15. Take 1 tbsp of palm sugar.
16. You need 200 ml of water.
17. Prepare 2 tbsp of cooking oil.
18. Provide of Cooking oil to fry peanuts.

Steps to make Chicken Satay (Sate Ayam) with Peanut Sauce:

1. Dice chicken breat (i like it small pieces), skewer them with skewer sticks..
2. Mix sweet soy sauce, lemon juice, and margarine well..
3. Coat chicken skewers with the mixture of sweet soy sauce and margarine..
4. Grill them properly (electric, charcoal, or just on the pan are fine)..
5. Peanut sauce: fry peanuts, grind them, put aside..
6. Grind red onion, garlics, kaffir lime leaves, candlenuts, palm sugar, salt, long red chilies..
7. Pre-heat 2 tbsp cooking oil in saute pan, add ground spices, stir it until it cooks well, add water, stir it and wait until the water boils..
8. Add gound peanuts, mix well,.
9. Add sweet soy sauce, stir it for 5 mins..
10. Serve chicken satay with peanut sauce..

Coat chicken skewers with the mixture of sweet soy sauce and margarine. Grill them properly (electric, charcoal, or just on the pan are fine). Peanut sauce: fry peanuts, grind them, put aside. To make the peanut sauce, whisk together peanut butter, soy sauce, lime juice, brown sugar, chili garlic sauce and ginger in a small bowl. In a medium bowl, combine coconut milk, soy sauce, curry powder, turmeric, garlic, ginger, brown sugar and fish sauce.

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