Simple Way to Prepare Perfect Layered Chinese Cabbage and Pork, Chinese Style Steamed Hot Pot

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Before you jump to Layered Chinese Cabbage and Pork, Chinese Style Steamed Hot Pot recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Conserve Money In The Kitchen.

Remember when the only people who cared about the environment were tree huggers as well as hippies? That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living much more environmentally friendly we won't be able to correct the problems of the environment. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. The kitchen is a good place to start saving energy by going more green.

Let us begin with something really easy, changing the light bulbs. Accomplish this for the whole house, not merely the kitchen. The normal light bulbs are the incandescent style, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these kinds of bulbs last as long as ten of the standard type as well as using a lot less energy. One of the extras is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will end up at a landfill site. You also have to acquire the habit of turning off the lights when there is nobody in a place. The family spends considerable time in the kitchen, and how frequently does the kitchen light go on in the morning and is left on all day long. This additionally takes place in the rest of the house, but we have been trying to save money in the kitchen. Make a routine of having the lights on only when they are required, and you'll be astonished at the amount of electricity you save.

The kitchen alone gives you many small methods by which energy and money can be saved. Environmentally friendly living is not really that difficult. Mostly, all it will take is a little common sense.

We hope you got insight from reading it, now let's go back to layered chinese cabbage and pork, chinese style steamed hot pot recipe. You can have layered chinese cabbage and pork, chinese style steamed hot pot using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Layered Chinese Cabbage and Pork, Chinese Style Steamed Hot Pot:

1. Get 1/4 of Chinese cabbage.
2. Provide 300 grams of Pork loin sliced thinly.
3. Get 50 grams of Pea shoots.
4. Take 1 of Spring onion.
5. Prepare 2 tsp of Grated white sesame seeds.
6. Get 300 ml of ★Water.
7. Get 2 tsp of ★Chicken soup stock granules.
8. Prepare 2 tbsp of ★Shaoxing wine.
9. Prepare 1 tsp of ★Salt.
10. Get 2 tbsp of ★Soy sauce.
11. You need 1 tbsp of ★Oyster sauce.
12. Prepare 2 tsp of ★Sesame oil.

Steps to make Layered Chinese Cabbage and Pork, Chinese Style Steamed Hot Pot:

1. Cut the roots off the pea shoots and cut into half. Julienne the spring onion. Soak them in a bowl of water and drain..
2. Lay 2~3 slices of pork on top of the Chinese cabbage. Stack the cabbage and pork in this way to make 5 layers. Make enough stacks to use up all the Chinese cabbage and pork..
3. Cut the stacks (Step 2) into 3cm pieces. Pack the stacked layers with the cut side facing up, tightly in a pot..
4. Mix the ★ ingredients and pour into the pot (Step 3). Cover with a lid and cook over high heat..
5. When the meat is cooked through, add the pea shoots and cover with the lid. Simmer over medium heat for 1 more minute..
6. Put the Spring onion on top of Step 5, garnish with grated sesame seeds and it's done..

Place garlic, ginger, scallion white and Thai peppers. Fry for half minutes until aromatic. Here's a recipe for a kind of steamed Chinese meatloaf. It's made with a mixture of ground pork, Chinese cabbage, ginger, and soy sauce. Pack and pile the pork and cabbage vertically into the hot pot.

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