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Recipe of Any-night-of-the-week Fish with green peas

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Fish with green peas

Before you jump to Fish with green peas recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Be wise when you do your grocery shopping. If you make smart choices when you are buying your groceries, you will be eating better meals by default. At the conclusion of your day do you really want to deal with packed grocery stores and long waits in the drive through line? You’re going to go home and use what you already have. Fill your cabinets with wholesome foods. By doing this, even when you choose that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.

There are a good deal of things that work toward your getting healthy. Not all of them demand fancy gym memberships or restricted diets. You can do little things each day to improve upon your health and lose weight. Being smart when you choose your food and routines is where it begins. Wanting to get in as much exercise as possible is another. Don't forget that health isn't only about how much you weigh. You need to help to make your body as strong you can make it.

We hope you got insight from reading it, now let's go back to fish with green peas recipe. You can cook fish with green peas using 13 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Fish with green peas:

  1. Use 4-5 pieces (250 gm) of Rohu fish.
  2. You need 3 of tomatoes.
  3. Prepare 1 handful of Green peas.
  4. Get 1 of onion.
  5. Take 1 tsp of Tomato sauce.
  6. Provide 1 tbsp of fish masala powder.
  7. Take 2 tbsp of onion.
  8. Prepare 2 tbsp of ginger garlic paste.
  9. Prepare As required of Refined oil.
  10. Prepare 2-3 of green chillies.
  11. Get 1 tsp of Turmeric powder.
  12. Provide As requried of Salt.
  13. You need As required of Coriander leaves.

Instructions to make Fish with green peas:

  1. Add turmeric powder and salt to the fish pieces, mix well and shallow fry in oil. Keep aside..
  2. Add onion to the same oil and fry till golden brown. Add salt and turmeric powder, mix well..
  3. Cut the tomatoes to very small pieces and add along with the green peas and cover with a lid..
  4. Add masala paste, coriander powder, fish masala powder. saute well 15 minutes. When masalas are fully cooked then add water starts to boil add the fish pieces, green chilies..
  5. Cover it for another 5 minutes. Mix well and cook on low flame until the gravy becomes thick or till done. Sprinkle fresh coriander leaves and serve..

How to Make Fish with Tomato and Green Peas. Add turmeric powder and salt to the fish pieces, mix well and shallow fry in oil. Add onion and spring onion to the same oil and fry till golden brown. Add salt and turmeric powder, mix well. Cut the tomatoes to very small pieces and add along with the green peas and cover with a lid.

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