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Potato peas pattiz

Before you jump to Potato peas pattiz recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Within the Kitchen.

Remember when the only individuals who cared about the environment were tree huggers and hippies? Those days are over, and it looks like we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living a lot more eco-friendly we won't be able to resolve the problems of the environment. This must happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, for the most part by making your cooking area more green.

Changing light bulbs is actually as good a spot to start as any. Accomplish this for the whole house, not just the kitchen. The usual light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these types of bulbs last as long as ten of the conventional type as well as using a lot less energy. Changing the light bulbs would keep a great deal of bulbs out of the landfills, and that is good. It goes further than simply replacing the lights, though; turning off lights that aren't needed is another good thing to do. In the kitchen is where you'll usually discover members of a family, and often the lights may not be turned off until the last person goes to bed. Of course this also happens in other rooms, not simply the kitchen. Make a habit of having the lights on only when they are needed, and you'll be astonished at the amount of electricity you save.

From the above it should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living is not really that hard. A lot of it is basically using common sense.

We hope you got benefit from reading it, now let's go back to potato peas pattiz recipe. You can cook potato peas pattiz using 20 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Potato peas pattiz:

Prepare 1-1/2 of refind flour.
Take 1/2 of tsp salt.
You need 1-1/2 tbsp of oil.
Prepare 1/4 of cup ghee or butter.
You need For of stuffing.
Prepare 2 of big potatoes boiled.
Use 1/4 of peas.
Prepare 1 of green chilli.
Get 1 tsp of ginger chopped.
Get 1 tbsp of oil.
Get 1/2 tsp of cumin seed.
Get 1/2 tsp of fennel seeds.
Get 1/2 tsp of coriander seeds.
Use As required of salt.
Get 1/2 tsp of red chilli powder.
Prepare 1/2 tsp of coriander powder.
Prepare 1/4 tsp of Turmeric powder(optinal).
Use 1/4 tsp of garam masala.
Take 1/4 tsp of dry mango powder.
You need 1/4 tsp of roasted cumin powder.

Steps to make Potato peas pattiz:

First prepare a semi soft dough mixing with maida,salt or oil.cover it and let for 15-20 minutes.
Now take ghee or butter on the room temperature and whisk it well with a beater..
Now knead the dough and roll it in long shape and apply ghee on it with a brush, then bring the corners of both the sides in the center and fold it again by adding ghee. Keep it covered in the refrigerator for 15 minutes. Do this process twice..
Now put a pan or kadhai on medium flame.Heat oil in a pan, then add cumin, fennel and whole coriander, then add chopped green chilli and ginger. Add spices,then add potatoes and peas and mix well.add salt or garam masala. Let it cool.
Now roll the dough with a light hand so that it's layer does not spoil, roll it in a rectangle. Then finely remove the edges. Now take 6 parts of it. Now put potato masala on each side and fold it..
Preheat oven for 5 minutes. Now Grease a baking tray keep pattice. Set on 200°or more and bake 20-25 minutes..

These patties taste great, brings a gorgeously vibrant red color to your palate. Stir in cayenne and then scrape in potato mixture and salt to taste. Chickpea potato patties (aloo chana patties or tikki) is the perfect snack recipe if you want to make a slight deviation from the usual and want to prepare an evening snack for tea for guests. I actually made these to take to a friend's place for a potluck. Drain cooked potatoes using a colander and rinse with cold water, allow them to cool slightly and mash using a potato masher or fork, Mix mash potatoes with cooked vegetables and form into patties.

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